The Village Tap Menu
All menu items available open to close. Dine-in, carry-out, or delivery by Waiter on the Way.
Starters
Bavarian Pretzel $8
Salted Bavarian pretzel served with cheese or whole-grain mustard.
Hummus $12
Hummus mixed with red peppers & basil oil served with a mix of cucumbers, olive bruschetta, Kalamata olives, pepperoncini & pita wedges.
Spinach Artichoke Dip $11
Freshly baked spinach, artichoke hearts & cheese dip served with pita toast or tortilla chips.
Breaded Mushrooms $8
4 hand-breaded jumbo Portobello strips served with spicy Thousand Island dressing & ranch.
Smoked Jalapeno Poppers $10
4 sausage stuffed jalapenos with cream cheese, wrapped in bacon & slow smoked. With ranch.
Spicy Cheese Curds $8
With marinara or Ranch.
Pork Rinds $8.5
Crunchy house-made pork rinds served with BBQ, Buffalo & Ranch.
Chips & Salsa $5
In-house salsa served with tortilla chips.
Garlic Toast $6
Five-piece basket. Add cheese $2
Salads
House $7.5
Tomato, green onion, cheese & croutons.
Ranch, French, Bleu Cheese, French Bleu Cheese, Honey Mustard, Greek, Italian, Thousand Island Side salad
Greek $8.5
Beets, pineapple, tomato, Kalamata olives, pepperoncini, green onion & feta cheese. Side salad
Calypso $7.5
Tomato, green onion & beets. French dressing. French Bleu Cheese available on request. Side salad
Italian $6
Roasted red pepper, green onion, mozzarella & croutons dressed in zesty Italian dressing. Mini side salad
Cobb $16
Iceberg lettuce topped with chicken, bacon, tomato, avocado, egg & bleu cheese crumbles. With bleu cheese dressing on the side. Entree sized
Mediterranean $16
Gyro meat, toasted pita, feta, Kalamata olives, red onion, cucumber, green onion, tomato & pepperoncini. With Tzatziki sauce on the side. Entree sized
Mexican Mix $16
Pico de gallo, black beans, corn, roasted red pepper & tortilla strips. Cilantro lime Ranch on the side. Choice of smoked chicken or ground beef. Entree sized
Sandwiches
Smoked Pulled Chicken Sandwich $13
Slow-smoked pulled chicken with signature BBQ sauce, red onion & pickle. With hand-cut chips.
Smoked Pulled Pork Sandwich $13
Slow-smoked pulled pork with signature BBQ sauce, topped with coleslaw & pickle. With hand-cut chips.
Gyro $12
Traditional gyro meat in a pita with Tzatziki sauce, tomato, onion & feta cheese. With hand-cut chips.
Crispy Chicken Sandwich $14
Crisp hand-breaded chicken on a brioche bun with lettuce, tomato, onion, pickle & spicy Thousand Island dressing on the side. Can be dipped in any wing flavor. With hand-cut chips.
Pulled Pork Bahn Mi Sandwich $16
House-made pulled pork in a hoisin sauce with pickled vegetables & sriracha mayo. With hand-cut chips.
Classic Cheeseburger* $14
Choice of American, Cheddar, Swiss, or Bleu cheese. With lettuce, tomato, onion & pickle. Add bacon for $1.5 With hand-cut chips.
Mushroom & Swiss Burger* $14
Topped with Swiss cheese & mushrooms grilled in a demi glaze. With hand-cut chips.
Patty Melt Burger* $14
Topped with Swiss cheese & caramelized onions on toasted light rye bread. Spicy Thousand Island dressing on the side. With hand-cut chips.
Breaded Tenderloin Sandwich $12
Hand-breaded pork tenderloin on a brioche bun with onion & pickle. With stone ground mustard & hand cut chips.
Cuban Sandwich $13
Pulled pork, shaved ham, Swiss cheese, mustard & pickle on toasted ciabatta bread. With hand-cut chips.
Smoked Brisket Philly Cheese Sandwich $15
House-smoked brisket topped with sauteed red peppers & yellow onions with in-house beer cheese on a sub bun. With hand-cut chips.
Chicago Smoked Brisket $15
House-smoked brisket with provolone cheese & house-made giardiniera. Option to have dipped.
Shrimp Po’Boy Sandwich $14
Popcorn shrimp with lettuce, tomato & house-made remoulade sauce on a sub bun. With hand-cut chips.
* This item may be raw or partially cooked & can increase your chance of foodborne illness. Consumers who are especially vulnerable to foodborne illness should only eat seafood & other food from animals thoroughly cooked.
Sides
Upgrade $2.5 / A la carte $4
House-made Fries
House-made Chips
House-made Onion Rings
House-made Mac & Cheese
House-made Coleslaw
BBQ
Rib Basket (Half Slab) $18
6 rib bones with fries & garlic toast (1). Smoked ribs available.
Ribs Full Slab $31
12 rib bones with double fries & garlic toast (2). Smoked ribs available.
Pulled Pork
- 1 / 4 lb. pulled pork $8
- 1 / 2 lb. pulled pork $11
- 1 lb. pulled pork $20
Served with fries & garlic toast (1).
BBQ Chicken Dinner $13
Slow-roasted BBQ chicken quarter. With fries & garlic toast (1).
BBQ Chicken & Rib Dinner $17
Slow-roasted BBQ chicken quarter & 3 rib bones.
With fries & (1) garlic toast. Smoked ribs available.
Brisket
- 1 / 4 lb. brisket $10
- 1 / 2 lb. brisket $15
- 1 lb. brisket $27
Served with fries & garlic toast (1).
Dinners
Village Tap Wings $12
8 wings with celery. Buffalo, Asian Zing, Sriracha Maple, Garlic Parmesan, BBQ & Oscar’s Famous Dry Rub. Smoked wings available.
Additional wings $2
Nachos Grande $15
Choice of ground beef. chicken or pulled pork. Topped with pico de gallo, lettuce, cheese, jalapeno & sour cream. House-made salsa on the side.
Chicken Strips $12
Crispy tenders with signature fries. With honey mustard.
Loaded Cheese Fries $10
Melted cheese on signature fries with bacon & green onion. With Ranch or sour cream.
Add pulled pork, chicken, or ground beef $2
Poutine $12
Your choice of smoked chicken or pork on fries with white cheddar cheese curds, demi glaze & green onion.
Fish & Chips $15
3 strips of hand-battered Alaska Pollack. With signature fries. Classic & jalapeno tartar sauce available.
Quesadillas $12
Your choice of smoked pulled pork or pulled chicken with onions, peppers & cheese served on lettuce, pico de gallo & sour cream.
Sides
Upgrade $2.5 / A la carte $4
House-made Fries
House-made Chips
House-made Onion Rings
House-made Mac & Cheese
House-made Coleslaw
Desserts
Ask your server for details $6.50